All Types of Beer for All Types of People.
With 40 taps, we have the capability to offer a variety of styles year-round, ranging from light to dark, sessionable to strong, and everything in between.
Check out what’s on tap now & what’s coming soon:
Staples
On Rotation
Just Tapped
3/21: Chaotic Newtral | ABV 5.5%
Tangerine New England Gose
Without loyal alignment to either a Gose or a Hazy IPA, this “Wild Card” was Kettle soured for 19 hours before adding a plethora of late addition hops, then dry hopping with a touch of Mosaic and Cascade and finally resting on tart and tangy tangerines.
3/14: Half Nelson | ABV 6%
Single Hopped Saison | A light and funky Belgian Ale that was hopped solely with Nelson Sauvin hops from New Zealand. They bring a nice white wine-like character to this deceptively easy drinking brew.
3/14: High Horse | ABV 8.5%
Blonde Baltic Porter | Brewed in Collaboration with the fine folks at Horse and Dragon, this cold lagered brew is a take on an Old World style brought to the New Age. Generous amounts of light malt provide a lingering sweetness that is complimented by the roastiness brought forth by the fresh cocoa nibs added to secondary. Served in a 10oz
16oz Pints
Spray Tan
Blood Orange IPA | ABV 7%
Resilience IPA
Brewed in collaboration with Sierra Nevada Brewing Company & thousands of other breweries across the nation, Resilience IPA is a fundraiser beer to help those affected by the Camp Fire, the most destructive wildfire in California’s history. 100% of proceeds from this beer go to the Camp Fire Relief Fund.
Another NEIPA
Brewed with Palisade Hops in addition to Mosaic and Citra to add to the prominent peachy punch to please your palate. ABV 8%
Not Another NEIPA
16oz Continued:
Hawaiian Dream
Mango Pineapple Gose | ABV 5%
The Hoppy Troubadour
Pale Ale made with 100% local malt from Troubadour Maltings and hopped with Cascade and Chinook hops.
Puckerberry
Kettle Sour with Blackberries, Gluten-Free
Gold Medal, 2018 Great American Beer Festival
G.F. New England | 6.8%
This Juicy, citrus-forward Hazy IPA was brewed with Gluten Free Millet and Buckwheat and generously hopped enough to make any “chowdah head” rethink some things.
Turn up the Beat! | ABV 5.6%
This experimental IPA is “rooted’ in earthiness with sharp and grassy hop notes and a dry malt profile provided by “the secret ingredient…”
10oz Specialty:
The DL on GL
Fundraiser Beer | Blonde Coffee Stout made with coffee beans grown by Global Leaders students. | ABV 6.3%
Barrel-Aged Honeyed One
Our American Red Ale, The Honeyed One, aged in bourbon barrels. | ABV 7.1%
La Pêche au Bois
Imperial Peach Blonde Ale aged in Chardonnay Barrels | ABV 8.2%
Cherbocka
Oktoberfest Doppelbock with Cherries | 9% ABV
Monster Mash
Pumpkin Pie Milkshake Porter | 8.5% ABV
